- A company with more than 40 years of experience dedicated to the freezing and marketing of fruit and vegetables.
- It has facilities of more than 8,000m2 of surface area, located on an estate of more than 20,000m2. The annual production capacity is more than 15M kilos.
- It is BRC FOOD certified.
| Turnover | Between 5 and 10 million euros. |
|---|---|
| Sector | Frozen vegetables |
| Location | Southern Spain |
| SKU | 416 |




